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Holiday Brunch Made Easy

Lakeside

THURSDAY
DECEMBER
14
12 P.M.

From bloodies to Benedicts, Wynn’s brunch team elevates holiday entertaining with this cooking demo and tasting. Tableau Executive Chef Robert Bruce share ideas for delicious brunch dishes fit for a crowd, while our resort mixologist shakes up holiday cocktails that are equally applause worthy.

Thursday, December 14, 2023

Lakeside, 12 p.m.

Future Class Dates: TBD

Reservations Required

To reserve your space please call our Concierge at (702) 770-7070 or make a reservation by email at conciergeservices@wynnlasvegas.com.

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