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Anything's Pastable - A Special Evening with Dan Pashman

Sinatra

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THURSDAY
October
17
6:30 P.M.

By popular demand, we are adding a second experience with three-time James Beard Foundation award-honored author Dan Pashman, creator and host of the Sporkful food podcast. Join us for an exclusive dinner with dishes from Dan's new cookbook, "Anything's Pastable," featured as part of a multi-course dinner alongside dishes from Sinatra executive chef Theo Schoenegger. Seating is limited, and dinner will be served in the starlit outdoor garden of the restaurant. Guests will also receive a signed copy of "Anything's Pastable."

Thursday, October 17, 2024 6:30 p.m.

This event has ended. Please check back later for new dates.

Reservations Required

To reserve your space please call our Concierge at (702) 770-7070 or make a reservation by email at conciergeservices@wynnlasvegas.com.

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